Happy August 1st, y'all! 'Tis the season for back to school. I'm trying desperately to hold on to the last little bits of summer as I shuck a dozen ears of corn on the back porch this afternoon. My grandparents picked it themselves and hand delivered it to my house, so it was the least I could do to shuck it and cut it all off the cob.
Part 1: Shuck
I only found 1 worm! Too bad....that's my favorite part. He wasn't moving though. I guess 2 weeks in the fridge will do that to ya.
Part 2: Rinse off
Part 3: Cut off the cob
Part 4: Holy huge-amount-of-corn Batman
Part 5: I need a recipe! Suggestions please.
Side note: Is it possible to have a corn shucking allergy? My wrists are blotchy, red, and itchy!
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